Our Team
Dana Johnson
Owner / Chef
Dana Johnson is a self-taught Hudson Valley Native with 30 years of industry experience, dedicated to crafting authentic, homemade cuisine presented in her rustic style. Committed to using thoughtfully sourced ingredients she crafts dishes that are both comforting and innovative. Inspired by the rich culinary heritage of the Hudson Valley Chef Dana Johnson brings warmth and hospitality to every plate sharing her love for homemade cooking in every bite.
Erin Stamper
Baker
Meet Erin, a passionate baker who's recently returned to the kitchen after a stint in politics. With a heart for both baking and public service, Erin is excited to bring people together with delicious treats. Although Erin enjoyed the experience, she couldn't shake the feeling that something was missing - the joy of baking and sharing that joy with others. Now back in the bakery, Erin is dedicated to crafting mouthwatering pastries, cakes, and cookies that bring people together.